......... are produced without distillation.

  • A
    Whisky and rum
  • B
    Rum and wine
  • C
    Beer and whisky
  • D
    Wine and beer

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Similar Questions

Match the following columns:
Column-$I$ (Production Process) Column-$II$ (Beverages)
$(A)$ Without distillation $(1)$ Wine
$(B)$ By distillation $(2)$ Beer
$(3)$ Whisky
$(4)$ Brandy
$(5)$ Rum

The bottled juices are clarified by the use of which enzymes?

Streptokinase produced by the bacterium $Streptococcus$ is used for:

Choose the correct statement regarding the industrial application of microbes.

Citric acid is produced by

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