When do bacteria $NOT$ produce $\beta$-galactosidase?

  • A
    Absence of maltose
  • B
    Absence of lactose
  • C
    Absence of fructose
  • D
    Absence of sucrose

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The accessibility of promoter regions of bacterial $DNA$ in many cases is regulated by the interaction of proteins with sequences termed:

In the $lac$ operon, what does the term "$lac$" refer to?

Lac-operon is an example of which one of the following types of regulation of gene expression?

Which of the following is true for a repressible operon?

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In the term $lac$ operon,what does the term $lac$ refer to?

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