Fat-soluble vitamins are:

  • A
    Vitamin $A, B$ and $C$
  • B
    Vitamin $A, B$ and $D$
  • C
    Vitamin $A, D, E$ and $K$
  • D
    Vitamin $C$ and $D$

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Similar Questions

Match the following columns:
Column $I$Column $II$
$(a)$ Fructose$(p)$ Respiratory substrate
$(b)$ Glucose$(q)$ Found in fruit juices
$(c)$ Starch$(r)$ Responsible for sweetness of milk
$(d)$ Galactose$(s)$ Stored food in plants

Statement $P$: $A$ water molecule must be added to form a complex organic substance.
Statement $Q$: $\text{Maltose} + H_2O \xrightarrow{\text{hydrolysis}} \text{Glucose} + \text{Glucose}$

Which of the following statements are correct?
$(a)$ Proteins are heteropolymers of amino acids.
$(b)$ The sugar found in nucleic acids is of the $\beta$-type.
$(c)$ Nucleic acids exhibit acidic properties.
$(d)$ $5$-methyl uracil is attached to the first carbon atom of the ribose sugar.
$(e)$ Collagen is the most abundant protein found in the plant kingdom.

Match List $-I$ with List $-II$ :
List $-I$ List $-II$
$a$. Adenine $i$. Pigment
$b$. Anthocyanin $ii$. Polysaccharide
$c$. Chitin $iii$. Alkaloid
$d$. Codeine $iv$. Purine

Choose the correct answer from the options given below:

Which type of bond is present between water molecules?

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