Identify the fungus from the following options.

  • A
    Aspergillus niger
  • B
    Acetobacter aceti
  • C
    Clostridium butylicum
  • D
    Lactobacillus

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Similar Questions

Which of the following is helpful in the production of industrial alcohol?

Select the correct match:

Match the following enzymes in Column-$I$ with their source in Column-$II$.
Column-$I$Column-$II$
$A$. Pectinase$i$. $Saccharomyces \text{ } cerevisiae$
$B$. Lipase$ii$. $Aspergillus \text{ } niger$
$C$. Invertase$iii$. $Trichoderma \text{ } konigii$
$D$. Cellulase$iv$. $Candida \text{ } lipolytica$

Identify the blank spaces $a, b, c$ and $d$ given in the following table and select the correct answer.
Type of microbesScientific nameCommercial product
Bacterium$a$Clot buster enzyme
$b$Aspergillus nigerCitric acid
FungusTrichoderma polysporum$c$
Bacterium$d$Butyric acid

Which microorganism is used to produce lactic acid?

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