The lactose operon is considered to be glucose-sensitive due to:

  • A
    Catabolite induction
  • B
    Allosteric inhibition
  • C
    Anabolic inhibition
  • D
    None of these

Explore More

Similar Questions

Identify the $INCORRECT$ statement with reference to the regulation of gene expression.

Identify the $INCORRECT$ statement from the following with reference to lac operon.

Mark the incorrect option with respect to the $lac$ operon.

Which of the following acts as an inducer for the $lac$ operon?

Define an operon,give an example,and explain an inducible operon.

Vedclass Products

For Students

Vedclass Test Series

Mock tests in real JEE/NEET style with performance analysis. 5-day free trial.

Start Free Trial
For Teachers

Exam Paper Generator

Generate Set A/B/C/D exam papers from 7.5L+ questions in 2 minutes. 3 chapters free.

Try Free
For Institutes

Online Exam Module

Live online exams with unlimited students, 360° analytics & white-label branding.

See Demo