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(C) $(i)$ Tap root: Turnip $(b)$ - Tap roots are primary roots that grow downwards and are modified for food storage in plants like turnip.$(ii)$ Adve

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$(i)-b, (ii)-a, (iii)-d, (iv)-c$

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(C) $(i)$ Tap root: Turnip $(b)$ - Tap roots are primary roots that grow downwards and are modified for food storage in plants like turnip.$(ii)$ Adventitious root: Sweet potato $(a)$ - Adventitious roots arise from parts of the plant other than the radicle,such as in sweet potato.$(iii)$ Stem: Potato $(d)$ - Potato is a modified underground stem (tuber) used for food storage.$(iv)$ Fibrous root: Wheat $(c)$ - Fibrous root systems consist of a network of thin,moderately branching roots,commonly found in monocots like wheat.Therefore,the correct matching is $(i)-b, (ii)-a, (iii)-d, (iv)-c$.

Column-$I$	Column-$II$
$(i)$ Tap root	$(a)$ Sweet potato
$(ii)$ Adventitious root	$(b)$ Turnip
$(iii)$ Stem	$(c)$ Wheat
$(iv)$ Fibrous root	$(d)$ Potato

Column-$I$ (Common Name)	Column-$II$ (Scientific Name)
$A$. Hibiscus	$i$. Bougainvillea spectabilis
$B$. Lemon	$ii$. Allium cepa
$C$. Sunflower	$iii$. Hibiscus rosa-sinensis
$D$. Bougainvillea	$iv$. Citrus limon
$E$. Onion	$v$. Helianthus annuus
-	$vi$. Rosa indica

Match the following:

Column-$I$ Column-$II$

$(i)$ Tap root $(a)$ Sweet potato

$(ii)$ Adventitious root $(b)$ Turnip

$(iii)$ Stem $(c)$ Wheat

$(iv)$ Fibrous root $(d)$ Potato

Similar Questions

Match List-$I$ with List-$II$:

Match the following columns:
Column-$I$ (Common Name) Column-$II$ (Scientific Name)
$A$. Hibiscus $i$. Bougainvillea spectabilis
$B$. Lemon $ii$. Allium cepa
$C$. Sunflower $iii$. Hibiscus rosa-sinensis
$D$. Bougainvillea $iv$. Citrus limon
$E$. Onion $v$. Helianthus annuus
- $vi$. Rosa indica

$A$ : There are two alae in $Pisum$ $sativum$ flower.
$R$ : Both alae are covered by the largest petal.

Which of the following is $NOT$ a characteristic of dicotyledons?

Extreme xerophytic condition is shown by

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Match the following: Column-$I$ Column-$II$ $(i)$ Tap root $(a)$ Sweet potato $(ii)$ Adventitious root $(b)$ Turnip $(iii)$ Stem $(c)$ Wheat $(iv)$ Fibrous root $(d)$ Potato