The figure given shows the conversion of substrate into product by an enzyme. In which one of the four options,the components of the reaction labelled $a, b, c, \& \ d$ are identified correctly?
$(i)$ Potential energy
(ii) Transition state
(iii) Activation energy with enzyme
(iv) Activation energy without enzyme

  • A
    $a-ii, b-i, c-iii, d-iv$
  • B
    $a-ii, b-i, c-iv, d-iii$
  • C
    $a-i, b-ii, c-iii, d-iv$
  • D
    $a-i, b-ii, c-iv, d-iii$

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What is common among amylase,rennin,and trypsin?

The figure given below shows the conversion of a substrate into product by an enzyme. In which one of the four options $(A-D)$ are the components of the reaction labeled as $A, B, C,$ and $D$ identified correctly?

$A$: Allosteric enzymes do not show a typical Michaelis-Menten constant or behavior.
$R$: All enzymes work at the same $pH$.

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