If the freezing point of a $5\%$ (by mass) aqueous solution of cane sugar is $271 \ K$ and the freezing point of pure water is $273.15 \ K$,then the freezing point of a $5\%$ (by mass) aqueous solution of glucose will be .......... $K$.

  • A
    $271$
  • B
    $273.15$
  • C
    $269.07$
  • D
    $277.23$

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An aqueous solution of a weak monobasic acid containing $0.1 \text{ g}$ in $21.7 \text{ g}$ of water freezes at $272.813 \text{ K}$. If the value of $K_f$ for water is $1.86 \text{ K kg/mol}$,what is the molecular mass of the monobasic acid in $\text{g/mol}$?

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Which among the following equations represents the relation between the cryoscopic constant,depression in freezing point,and molality?

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