An unripe mango placed in a concentrated salt | vedclass

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(D) When an unripe mango is placed in a concentrated salt solution,the concentration of salt outside the mango is much higher than the concentration o

Vedclass · Accepted Answer

It loses water due to osmosis

Vedclass · Answer

(D) When an unripe mango is placed in a concentrated salt solution,the concentration of salt outside the mango is much higher than the concentration of solutes inside the mango cells. This creates a concentration gradient where water moves from the region of lower solute concentration (inside the mango) to the region of higher solute concentration (the salt solution) through the semi-permeable cell membranes of the mango. This process is known as osmosis. As a result,the mango loses water and shrivels.

An unripe mango placed in a concentrated salt solution to prepare pickle,shrivels because . . . . . . .

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