Match the following columns regarding crop varieties and their resistance to diseases:
Column $I$ (Variety)Column $II$ (Resistance)
$(a)$ Pusa Komal$(i)$ White rust
$(b)$ Himgiri$(ii)$ Bacterial blight
$(c)$ Brassica (Pusa Swarnim)$(iii)$ Yellow mosaic virus
$(d)$ Pusa Sawani (Parbhani Kranti)$(iv)$ Leaf and stripe rust

  • A
    $a-ii, b-iv, c-i, d-iii$
  • B
    $a-i, b-ii, c-iii, d-iv$
  • C
    $a-iv, b-i, c-iii, d-ii$
  • D
    $a-iv, b-iii, c-ii, d-i$

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Similar Questions

Consider the given table:
CropVarietyInsect Pest
$(a)$Pusa GauravAphids
Flat bean$(b)$Jassids
OkraPusa Sawani$(c)$

Which option correctly identifies $(a), (b),$ and $(c)$?

Which of the following objectives are considered in $Biofortification$ for improved nutritional quality?
$I -$ Protein content and quality
$II -$ Oil content and quality
$III -$ Vitamin content
$IV -$ Development of resistance to pests
$V -$ Micronutrient and mineral content

Which variety of wheat is used as a donor for improving wheat crops due to its high protein content?

Which vegetable crop released by $IARI$,New Delhi,is enriched with Vitamin $C$?

Breeding crops with higher levels of vitamins and minerals or higher proteins and healthier fats is called:

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