Which of the following statements is false?

  • A
    All monosaccharides,whether aldose or ketose,are reducing sugars.
  • B
    Both starch and cellulose are polymers of glucose.
  • C
    During denaturation,$1^{\circ}$ and $2^{\circ}$ protein structures get destroyed,but $3^{\circ}$ structure remains the same.
  • D
    In fibrous proteins,chains are held together by hydrogen bonds and disulphide bonds.

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Similar Questions

Which of the following is an example of a protein?

Which functional groups are responsible for the formation of a zwitterion?

The functional group which is found in amino acid is

Match List-$I$ with List-$II$
List-$I$ Natural Amino acid List-$II$ One Letter Code
$A$. Arginine $I$. $D$
$B$. Aspartic acid $II$. $N$
$C$. Asparagine $III$. $A$
$D$. Alanine $IV$. $R$

Choose the correct answer from the options given below :-

Which structure of protein remains intact after coagulation of egg white on boiling?

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