Class 12 Biology Microbes in Human Welfare Microbes in Household Products

Medium

The starter or inoculum is added to fresh milk in order to convert milk into curd. The term starter or inoculum here refers to:

A
Bacteria rich in vitamin-$B_{12}$
B
Bacteria rich in protein
C
Bacteria containing millions of $LAB$
D
All of the above

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Class 12 Questions

Class 12

Biology Questions

Chapter

Microbes in Human Welfare

Subtopic

Microbes in Household Products

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The puffed-up appearance of dough is due to the production of . . . . . . gas.

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What is produced by $LAB$ during the process of curd formation?

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