Which vitamin content is increased by Lactic | vedclass

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Question

(D) Lactic Acid Bacteria $(LAB)$,such as $Lactobacillus$,grow in milk and convert it into curd. During this process,they produce acids that coagulate

Vedclass · Accepted Answer

Cyanocobalamin

Vedclass · Answer

(D) Lactic Acid Bacteria $(LAB)$,such as $Lactobacillus$,grow in milk and convert it into curd. During this process,they produce acids that coagulate and partially digest the milk proteins. $LAB$ also play a beneficial role in checking disease-causing microbes in our stomach. Furthermore,$LAB$ significantly increase the nutritional quality of milk by increasing the content of Vitamin $B_{12}$ (Cyanocobalamin).

Which vitamin content is increased by Lactic Acid Bacteria $(LAB)$ in milk?

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