Which organisms are responsible for the conversion of milk into curd?

  • A
    Animals
  • B
    Plants
  • C
    Bacteria
  • D
    Protozoa

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Which of the following converts milk into curd and increases the amount of vitamin $B_{12}$?

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Which substance is produced by bacteria growing in milk, causing it to coagulate and turn into curd?

Which processes are involved in the activity of $Lactobacillus$ bacteria?

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