The microbe used for making bread is

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(A) The microbe used for making bread is $Saccharomyces \ cerevisiae$, commonly known as Baker's yeast. It ferments the sugars present in the dough to

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Saccharomyces cerevisiae

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(A) The microbe used for making bread is $Saccharomyces \ cerevisiae$, commonly known as Baker's yeast. It ferments the sugars present in the dough to produce $CO_2$ and ethanol, which makes the bread soft and porous.$Saccharomyces \ cerevisiae$Baker's yeast$Saccharomyces \ ellipsoidens$Wine yeast$Saccharomyces \ pireformis$Ale yeast$Saccharomyces \ sake$Sake yeast

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